POULTRY POP-UP TIMERS

RED 180S Poultry Pop-Up Timer

RED 180S Poultry Pop-Up Timer

The RED 180S disposable poultry thermometer activates at 180°F (82°C), designed for turkey breast (3–7 lbs) and small roasts, providing reliable doneness signals in poultry processing.

PLACE OF ORIGIN: Zhejiang, China
BRAND: PopNReady
MODEL: RED180S
KEYWORDS: disposable pop-up timer, 180°F pop-up timer, turkey timer for 3-7 lbs, bulk pop-up thermometer, OEM disposable cooking timer, food grade PA66 timer, BRC certified pop-up timer, metal spring pop-up indicator, poultry processing timer, PopNReady timer

DESCRIPTION:
PopNReady RED180S Disposable Pop-Up Timer - Precision temperature indicator for turkey breast 3-7 lbs and turkey roast under 5 lbs. When the target internal temperature of 180°F (82°C) is reached, the button automatically pops up, providing a clear visual signal that the meat is properly cooked.

This single-use disposable cooking thermometer eliminates the need for probe thermometers and reduces cross-contamination risks in high-volume food processing environments. Designed specifically for poultry processing plants, meat processing facilities, central kitchens, and frozen food manufacturers.

TECHNICAL SPECIFICATIONS:
- Accuracy: ±2°F (±1°C)
- Activation Temperature: 180°F (82°C)
- Size: Small (S) - 1-1/8 inches (28.6 mm) in length
- Button Head Color: Red
- Housing/Core: Food-grade PA66 Nylon
- Spring: Metal spring
- Internal Medium: Plant-extracted wax
- BPA-Free, No heavy metals

CERTIFICATIONS: FDA, EU, BRC

APPLICATIONS:
- Turkey breast 3-7 lbs
- Turkey roast under 5 lbs
- Poultry processing plants
- Meat processing facilities
- Quick-service restaurant chains
- Central kitchens
- Frozen food manufacturers
- Ready meal producers

PACKAGING OPTIONS: Bulk carton, resealable bag, blister card, display box

OEM CUSTOMIZATION: Custom activation temperature, custom colors, logo injection, packaging design

WHY POPNREADY:
Since 2006, we have manufactured exclusively disposable pop-up timers. Direct factory with full quality control. Used by leading poultry processors and food manufacturers across North America, Europe, and Australia.

Pop-up disposable poultry thermometers are typically designed to activate within a range of 150°F to 180°F, with a common trigger point around 165°F to indicate that the poultry has reached a safe internal temperature as recommended by food safety guidelines.